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Faculty Scholarship College of Pharmacy & College of Health Science


Nutrition Faculty Scholarship by Year

Sneed, N. M., Ukwuani, S., Sommer, E. C., Samuels, L. R., Truesdale, K. P., Matheson, D., Noerper, T. E., Barkin, S. L., & Heerman, W. J. (2023). Reliability and validity of assigning ultraprocessed food categories to 24-h dietary recall data. The American Journal of Clinical Nutrition, 117(1), 182-190.


Heerman WJ, Sneed NM, Sommer EC, et al. Ultra-processed food consumption and BMI-Z among children at risk for obesity from low-income households. Pediatric Obesity. 2023; e13037. DOI: 10.1111/ijpo.13037


Noerper, T. E., Elmore, M. R., Hickman, R. B., & Shea, M. T. (2022). Food Insecurity: Child Care Programs’ Perspectives. Maternal and Child Health Journal, 26(2), 309-318.